Roasted Brussel Spourts with Apples and Bacon

Name: Roasted Brussel Spourts with Apples and Bacon
Ingredients: 3 slices of bacon, cut into 1" pieces; 6 cups medium Brussels sprouts, ends trimmed and then halved; 1 medium apple, I used a Fuji apple, cut into 1/4" slices and then halved; kosher salt, to taste; freshly ground black pepper, to taste; 1-2 teaspoons red wine vinegar

Roasted Brussel Spourts with Apples and Bacon was pinched from <a href="http://barefeetinthekitchen.blogspot.com/2012/02/roasted-brussels-sprouts-with-apples.html" target="_blank">barefeetinthekitchen.blogspot.com.</a>

INGREDIENTS

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3 slices of bacon, cut into 1" pieces

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6 cups medium Brussels sprouts, ends trimmed and then halved

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1 medium apple, I used a Fuji apple, cut into 1/4" slices and then halved

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kosher salt, to taste

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freshly ground black pepper, to taste

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1-2 teaspoons red wine vinegar

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