"Simple yet full of flavor, these Lemon Thyme Roasted Beets are a healthy side or snack to make and keep on hand in the fridge. It's Whole30, paleo, and vegan...."
INGREDIENTS
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3 large beets
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Zest of 1 lemon
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Juice of 1 lemon ((2 tbsp))
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1 tsp packed thyme leaves ((from about 10 sprigs))
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2 tbsp extra virgin olive oil
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1/4 tsp salt
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black pepper
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1/2 cup roasted, salted shelled pistachios