Roasted Beets and Carrots Salad with Burrata - The Noshery

Name: Roasted Beets and Carrots Salad with Burrata - The Noshery
Ingredients: 3 red beets with tops; 3 golden beets with tops; 6 carrots, halved lengthwise; olive oil; salt to taste; 3 tablespoons olive oil; 2 tablespoons white wine vinegar; 1 tablespoon honey; 1 garlic clove, crushed; 1 teaspoon minced rosemary; salt to taste

"Oct 16, 2017 - Roasted beets and carrots with sautéed beet greens tossed with honey rosemary vinaigrette and topped with burrata...."

INGREDIENTS

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3 red beets with tops

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3 golden beets with tops

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6 carrots, halved lengthwise

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olive oil

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salt to taste

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3 tablespoons olive oil

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2 tablespoons white wine vinegar

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1 tablespoon honey

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1 garlic clove, crushed

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1 teaspoon minced rosemary

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salt to taste

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