Roasted Beet Salad

Name: Roasted Beet Salad
Ingredients: 3 medium fresh beets (about 1 pound); 3 tablespoons olive oil; 1 teaspoon grated orange zest; 2 tablespoons orange juice; 1 tablespoon white wine vinegar; 2 teaspoons honey; 1 teaspoon Dijon mustard; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 tablespoons minced fresh tarragon, divided; 1 package (6 ounces) fresh baby spinach; 4 cups torn mixed salad greens; 2 medium navel oranges, peeled and sectioned; 4 ounces crumbled goat cheese; 1/2 cup chopped walnuts, toasted

"Brighten up your table with this easy roasted beet salad, featuring sweet beets, tangy goat cheese and a zesty orange vinaigrette. Perfect as a side or light meal, it’s fresh, flavorful and ready to impress...."

INGREDIENTS

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3 medium fresh beets (about 1 pound)

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3 tablespoons olive oil

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1 teaspoon grated orange zest

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2 tablespoons orange juice

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1 tablespoon white wine vinegar

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2 teaspoons honey

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1 teaspoon Dijon mustard

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1/2 teaspoon salt

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1/4 teaspoon pepper

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3 tablespoons minced fresh tarragon, divided

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1 package (6 ounces) fresh baby spinach

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4 cups torn mixed salad greens

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2 medium navel oranges, peeled and sectioned

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4 ounces crumbled goat cheese

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1/2 cup chopped walnuts, toasted

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