"I recently roasted five pounds of beets and have been using them for side dishes. I decided to make soup last night, and it turned out quite nice. You..."
INGREDIENTS
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1 tablespoon butter
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1 medium onion, chopped
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1 -2 garlic clove, cut in half
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2 cups diced potatoes, about 1 lb
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2 cups diced roasted beets, about 1 lb
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1 tablespoon dried celery flakes
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1/2 teaspoon dried thyme
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1/2 teaspoon salt
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1 bay leaf
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2 -3 black peppercorns
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3 -4 cups low sodium chicken broth
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1 (12 ounce) can evaporated milk