Roasted Balsamic Red Potatoes

Name: Roasted Balsamic Red Potatoes
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 2 pounds small red potatoes, cut into wedges; 2 tablespoons olive oil; 3/4 teaspoon garlic pepper blend; 1/2 teaspoon Italian seasoning; 1/4 teaspoon salt; 1/4 cup balsamic vinegar

Roasted Balsamic Red Potatoes was pinched from <a href="https://www.tasteofhome.com/recipes/roasted-balsamic-red-potatoes/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"When I found a potato recipe that called for vinegar, I was intrigued. But without all the ingredients on hand, I had to improvise and gave it a whirl using Italian seasoning and balsamic vinegar. It turned out great! —Lisa M. Varner, El Paso, TX..."

INGREDIENTS

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2 pounds small red potatoes, cut into wedges

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2 tablespoons olive oil

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3/4 teaspoon garlic pepper blend

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1/2 teaspoon Italian seasoning

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1/4 teaspoon salt

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1/4 cup balsamic vinegar

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