Roasted Asparagus with Tomatoes

Name: Roasted Asparagus with Tomatoes
Ingredients: 1 bunch asparagus, ends trimmed; 1/2 cup yellow sungold tomatoes (grape tomatoes), halved; 1/2 cup red grape tomatoes, halved; 1 tbsp extra virgin olive oil; Salt and pepper, to taste

Roasted Asparagus with Tomatoes was pinched from <a href="http://sarahscucinabella.com/2013/04/01/roasted-asparagus-with-grape-tomatoes/" target="_blank">sarahscucinabella.com.</a>

"Choose fat spears of asparagus for this dish -- the bulk keeps them firm but tender after cooking, which is a must...."

INGREDIENTS

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1 bunch asparagus, ends trimmed

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1/2 cup yellow sungold tomatoes (grape tomatoes), halved

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1/2 cup red grape tomatoes, halved

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1 tbsp extra virgin olive oil

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Salt and pepper, to taste

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