ROASTED ASPARAGUS MUSHROOM CARBONARA

Name: ROASTED ASPARAGUS MUSHROOM CARBONARA
Ingredients: 1- 1/2 pounds asparagus, trimmed and cut into 1-inch pieces; 8 ounces mushrooms, quartered; 1 tablespoon olive oil; Salt and pepper, to taste; 1 pound dry spaghetti; 4 large eggs; 8 ounces bacon, cut into 1-inch pieces; 2 cloves garlic, minced; 1 cup Parmesan, grated; Freshly cracked black pepper; Sea salt, to taste

ROASTED ASPARAGUS MUSHROOM CARBONARA was pinched from <a href="http://tiphero.com/asparagus-mushroom-carbonara/" target="_blank">tiphero.com.</a>

INGREDIENTS

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1- 1/2 pounds asparagus, trimmed and cut into 1-inch pieces

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8 ounces mushrooms, quartered

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1 tablespoon olive oil

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Salt and pepper, to taste

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1 pound dry spaghetti

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4 large eggs

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8 ounces bacon, cut into 1-inch pieces

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2 cloves garlic, minced

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1 cup Parmesan, grated

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Freshly cracked black pepper

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Sea salt, to taste

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