Roasted Asparagus and Peas

Name: Roasted Asparagus and Peas
Prep time: 40 min
Cook time: 15 min
Yield: 12
Ingredients: 3 lemons; 2 teaspoons kosher salt; 2 pounds asparagus (larger spears), trimmed; Drizzle of olive oil; 8 ounces frozen peas; 1/2 cup chopped fresh basil; 1/2 cup chopped fresh parsley

Roasted Asparagus and Peas was pinched from <a href="http://www.foodnetwork.com/recipes/ree-drummond/roasted-asparagus-and-peas.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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3 lemons

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2 teaspoons kosher salt

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2 pounds asparagus (larger spears), trimmed

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Drizzle of olive oil

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8 ounces frozen peas

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1/2 cup chopped fresh basil

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1/2 cup chopped fresh parsley

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