"A delicious roasted apple salad for your Thanksgiving menu! It’s full of sweet and salty flavors, lots of texture, and a caramelized shallot vinaigrette...."
INGREDIENTS
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12 oz raw, sliced bacon
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1 ¼ lbs gala apples, thinly sliced
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1 cup pecans
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kosher salt
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olive oil
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2 shallots, thinly sliced
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2 tbsp maple syrup
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2 tbsp apple cider vinegar
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¼ cup + 2 tbsp olive oil
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freshly cracked black pepper
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1 (5 oz) container mixed greens
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2 large handfuls arugula
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6 oz blue cheese (1 sm wedge), crumbled
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¾ cup raisins