"When I have leftovers from a roast, one of the first things that I think of to use them in is almost always a sandwich. With my newly made bacon wrapped maple roast pork I..."
INGREDIENTS
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1 bun (sliced in half)
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2 slices leftover roast pork (warmed if you like)
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2 tablespoons apple chutney
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2 slices tomato
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2 leaves lettuce
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1 tablespoon mayonnaise