Roast Chicken with Saffron and Lemons

Name: Roast Chicken with Saffron and Lemons
Ingredients: 1 tsp. saffron threads; 2 tsp. kosher salt; ¼ tsp. whole black peppercorns; 1 (3½-4-lb.) chicken; 6 sprigs rosemary; 1 lemon, thinly sliced; Butcher's string, for tying

Roast Chicken with Saffron and Lemons was pinched from <a href="http://www.saveur.com/article/Recipes/Roast-Chicken-with-Saffron-and-Lemons" target="_blank">www.saveur.com.</a>

"Roast chicken is a classic dish all over the world. In this beautiful version from Spain, the bird is rubbed with musky, floral saffron and stuffed with lemons and fresh rosemary before being popped in the oven. This recipe also appears in the SAVEUR New Classics Cookbook...."

INGREDIENTS

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1 tsp. saffron threads

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2 tsp. kosher salt

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¼ tsp. whole black peppercorns

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1 (3½-4-lb.) chicken

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6 sprigs rosemary

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1 lemon, thinly sliced

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Butcher's string, for tying

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