Roast Chicken with Preserved Lemon & Bay Leaves Recipe

Name: Roast Chicken with Preserved Lemon & Bay Leaves Recipe
Prep time: 15 min
Cook time: 1 h 30 min
Yield: 8
Ingredients: 1 preserved lemon; 1/4 cup (1/2 stick) butter, softened; 1 tablespoon minced garlic; 1 whole chicken, about 4 pounds; 1/2 teaspoon McCormick® Gourmet Collection Sicilian Sea Salt; 1/4 teaspoon McCormick® Gourmet Collection Black Pepper, Coarse Grind; 3 McCormick® Gourmet Collection Bay Leaves, Turkish

Roast Chicken with Preserved Lemon & Bay Leaves Recipe was pinched from <a href="http://www.mccormick.com/Gourmet/Recipes/Main-Dishes/Roast-Chicken-with-Preserved-Lemon-and-Bay-Leaves" target="_blank">www.mccormick.com.</a>

"Plain roast chicken is given an exotic flair with preserved lemon. Serve with a couscous side dish...."

INGREDIENTS

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1 preserved lemon

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1/4 cup (1/2 stick) butter, softened

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1 tablespoon minced garlic

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1 whole chicken, about 4 pounds

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1/2 teaspoon McCormick® Gourmet Collection Sicilian Sea Salt

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1/4 teaspoon McCormick® Gourmet Collection Black Pepper, Coarse Grind

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3 McCormick® Gourmet Collection Bay Leaves, Turkish

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