Roast Chicken With Potatoes, Lemon, and Asparagus Recipe - Food.com

Name: Roast Chicken With Potatoes, Lemon, and Asparagus Recipe - Food.com
Ingredients: 1 1/2 lbs new potatoes, halved; 3 tablespoons butter, cut into small pieces; coarse salt and pepper; 1 (3 lb) package whole chickens, cut up; 1 lb asparagus, trimmed and cut into 2 inch pieces; 1 lemon, cut into 8 wedges; 6 sprigs fresh thyme

"This makes a great dinner, especially during the spring. From Everyday Food...."

INGREDIENTS

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1 1/2 lbs new potatoes, halved

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3 tablespoons butter, cut into small pieces

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coarse salt and pepper

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1 (3 lb) package whole chickens, cut up

•

1 lb asparagus, trimmed and cut into 2 inch pieces

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1 lemon, cut into 8 wedges

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6 sprigs fresh thyme

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