Roast Chicken Dinner Potato Chips With Mushrooms, Lemon, and Thyme

Roast Chicken Dinner Potato Chips With Mushrooms, Lemon, and Thyme was pinched from <a href="http://www.seriouseats.com/recipes/2015/01/roast-chicken-mushroom-potato-chips-recipe.html" target="_blank">www.seriouseats.com.</a>

"A roast chicken dinner...on a potato chip. [Photograph: Vicky Wasik] Inspired by the flavors of a roast chicken dinner—the chicken stuffed with cloves of garlic, lemons, and thyme, and served alongside mushrooms and mashed potatoes—these potato chips are meant to evoke the essence of a familiar, comforting meal. Bonus: They're vegan. Note: It's important that the chips are seasoned and flavored as soon as they come out of the oil, while they're still hot and glistening...."

INGREDIENTS
3 tablespoons nutritional yeast
1/4 ounce dried mushrooms, such as cremini
1/4 teaspoon finely grated zest from 1 lemon
1/4 teaspoon granulated garlic
1 teaspoon minced fresh thyme or 1/2 teaspoon crushed dried thyme
1 recipe Extra-Crunchy Potato Chips (see note above)
Kosher salt and freshly ground black pepper
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