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Roast Boneless Leg of Lamb

Roast Boneless Leg of Lamb was pinched from <a href="http://www.reluctantgourmet.com/blog/meat-recipes/roast-boneless-leg-of-lamb/" target="_blank">www.reluctantgourmet.com.</a>
INGREDIENTS
1 boneless leg of lamb (about 4 to 5 lbs)
2 tablespoons fresh rosemary
2 tablespoons fresh thyme
2 tablespoons fresh oregano
4 cloves garlic
Olive oil
Salt & pepper
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