Roast Beef Po’ Boy with Debris Gravy Recipe

Name: Roast Beef Po’ Boy with Debris Gravy Recipe
Ingredients: 1 Beef Chuck Roast (this one was 2 ½ pounds); 2 Garlic Cloves thinly sliced; Diamond Crystal Kosher Salt & Black Pepper; Cayenne; 3 Tbsp Lard or Vegetable Oil; 1 Small Onion, Diced; 1 Small Carrot, Diced; 1 Cup Beef Stock; 1 Cup Chicken Stock; Water if necessary; 2 Tbsp Worcestershire Sauce; 1 Tbsp Hot Sauce; 2 Sprigs Fresh Thyme; 1 Fresh Bay Leaf; Kosher Salt and Black Pepper to taste

Roast Beef Po’ Boy with Debris Gravy Recipe was pinched from <a href="http://www.nolacuisine.com/2005/10/25/roast-beef-po-boy-debris-gravy/" target="_blank">www.nolacuisine.com.</a>

INGREDIENTS

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1 Beef Chuck Roast (this one was 2 ½ pounds)

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2 Garlic Cloves thinly sliced

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Diamond Crystal Kosher Salt & Black Pepper

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Cayenne

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3 Tbsp Lard or Vegetable Oil

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1 Small Onion, Diced

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1 Small Carrot, Diced

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1 Cup Beef Stock

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1 Cup Chicken Stock

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Water if necessary

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2 Tbsp Worcestershire Sauce

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1 Tbsp Hot Sauce

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2 Sprigs Fresh Thyme

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1 Fresh Bay Leaf

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Kosher Salt and Black Pepper to taste

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