Roast Beef French Dip Sandwiches

Name: Roast Beef French Dip Sandwiches
Prep time: 12 min
Cook time: 5 h 30 min
Yield: 6 Servings
Ingredients: 1 beef rump roast (4 to 5 lb.); 2 teaspoons kosher salt; 1/2 teaspoon black pepper; 2 tablespoons canola oil or other vegetable oil; 1 cup red wine or beef broth; 1 large onion, sliced; 1 (15 oz.) can beef broth; 1 packet dried onion soup mix; 2 loaves French bread

Roast Beef French Dip Sandwiches was pinched from <a href="http://www.myrecipes.com/recipe/roast-beef-french-dip-sandwiches-10000001875258/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

1 beef rump roast (4 to 5 lb.)

•

2 teaspoons kosher salt

•

1/2 teaspoon black pepper

•

2 tablespoons canola oil or other vegetable oil

•

1 cup red wine or beef broth

•

1 large onion, sliced

•

1 (15 oz.) can beef broth

•

1 packet dried onion soup mix

•

2 loaves French bread

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes