"A one-pot bean and cheese dip spiced up with the zesty taste of Ro*Tel..."
INGREDIENTS
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1 can (16 oz each) Rosarita® Traditional Refried Beans
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1 can (10 oz each) Ro*Tel® Hot Diced Tomatoes with Habaneros or Original, undrained
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2 cups shredded Cheddar and Monterey Jack cheese blend (2 cups = 8 oz)
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1 can (2.25 oz each) sliced ripe olives, drained
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1/4 cup sliced green onions
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1/4 cup chopped fresh cilantro
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1/4 teaspoon garlic salt
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Tortilla chips or fresh cut vegetables, optional