INGREDIENTS
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1/2 cup raisins
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3 ounces Bourbon
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3 ounces water
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1 lb semisweet baking chocolate, melted
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8 ounces unsalted butter, melted
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6 egg yolks
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6 egg whites
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1 cup confectioners' sugar
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1 cup granulated sugar
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1 cup cake flour, sifted
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3/4 cup walnut pieces
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1/4 teaspoon vanilla extract
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1/4 teaspoon almond extract
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8 ounces semisweet chocolate
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4 ounces unsalted butter