Rigatoni with Sausage andKale

Name: Rigatoni with Sausage andKale
Ingredients: 8 ounces dried rigatoni; 2 tablespoons extra-virgin olive oil; 12 ounces hot Italian turkey sausage, casings removed, and roughly crumbled; 4 large garlic cloves, minced; 1/8 teaspoon crushed red pepper flakes; 1/4 cup reduced-sodium chicken broth; 12 ounces Tuscan kale, stems discarded, leaves roughly torn; 1/3 cup freshly grated Pecorino Romano, plus additional for serving; Freshly ground black pepper

Rigatoni with Sausage andKale was pinched from <a href="http://relish.com/recipes/rigatoni-with-sausage-and-kale/?utm_source=relish-daily-dish" target="_blank">relish.com.</a>

"Mild Tuscan kale pairs deliciously with lean turkey sausage and chunky rigatoni in this hearty meal-in-a-dish..."

INGREDIENTS

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8 ounces dried rigatoni

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2 tablespoons extra-virgin olive oil

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12 ounces hot Italian turkey sausage, casings removed, and roughly crumbled

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4 large garlic cloves, minced

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1/8 teaspoon crushed red pepper flakes

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1/4 cup reduced-sodium chicken broth

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12 ounces Tuscan kale, stems discarded, leaves roughly torn

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1/3 cup freshly grated Pecorino Romano, plus additional for serving

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Freshly ground black pepper

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