Rigatoni With Bacon, Tomatoes, and Peas

Name: Rigatoni With Bacon, Tomatoes, and Peas
Ingredients: 3/4 pound rigatoni or other short pasta; 4 slices bacon, chopped; 1 small onion, chopped; 3 cloves garlic, chopped; kosher salt and black pepper; 1 pound tomatoes, cut into bite-size pieces; 110-ounce package frozen peas; 1 ounce Parmesan, grated (about 1/4 cup), plus more for serving

Rigatoni With Bacon, Tomatoes, and Peas was pinched from <a href="http://www.realsimple.com/food-recipes/browse-all-recipes/rigatoni-bacon-tomatoes-peas-00100000123164/index.html" target="_blank">www.realsimple.com.</a>

INGREDIENTS

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3/4 pound rigatoni or other short pasta

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4 slices bacon, chopped

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1 small onion, chopped

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3 cloves garlic, chopped

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kosher salt and black pepper

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1 pound tomatoes, cut into bite-size pieces

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110-ounce package frozen peas

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1 ounce Parmesan, grated (about 1/4 cup), plus more for serving

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