Rigatoni Pasta with Chicken and Sun-Dried Tomatoes

"Craving some chicken pasta with an Italian twist?  Make this Creamy Rigatoni Pasta with Chicken and Capers in a rich and velvety Mozzarella cheese and Sun-Dried Tomato sauce!    The delicious pasta sauce in this..."

INGREDIENTS
2 tablespoons olive oil
2 garlic cloves (minced)
4 oz sun-dried tomatoes
1 lb chicken breast (, thinly sliced)
1/4 teaspoon salt
1/4 teaspoon paprika
8 oz rigatoni ((for gluten free, use gluten free rigatoni))
1 cup half and half
1 tablespoon basil (, dried)
1/4 teaspoon red pepper flakes
1 cup mozzarella cheese (shredded)
3 tablespoons capers
1/2 cup reserved cooked pasta water or more
1/4 teaspoon salt (to taste)
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