Ridiculously Easy Maple Pecan Scones

Name: Ridiculously Easy Maple Pecan Scones
Ingredients: For the scones:; 1 cup heavy cream (plus more for brushing on top of scones); 8 tablespoons butter; 2 cups all purpose flour; ¼ cup sugar; 1 tablespoon baking powder; ½ teaspoon salt; ½ cup chopped pecans; For the glaze:; 2 tablespoons maple syrup; 2 tablespoons butter; 2-3 tablespoons heavy cream or half & half (or milk); 2 tablespoons dark brown sugar; ¾ cup confectioners' sugar; 1 teaspoon vanilla

"These scones will literally melt in your mouth! They're not only ridiculously easy they're ridiculously delicious too!..."

INGREDIENTS

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For the scones:

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1 cup heavy cream (plus more for brushing on top of scones)

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8 tablespoons butter

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2 cups all purpose flour

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¼ cup sugar

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1 tablespoon baking powder

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½ teaspoon salt

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½ cup chopped pecans

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For the glaze:

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2 tablespoons maple syrup

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2 tablespoons butter

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2-3 tablespoons heavy cream or half & half (or milk)

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2 tablespoons dark brown sugar

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¾ cup confectioners' sugar

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1 teaspoon vanilla

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