"Here's an side dish or light supper that can be served hot or cold. Love those onions!!!..."
INGREDIENTS
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1 unbaked pie shell
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2 onions, sliced thin and sauteed in
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1 teaspoon margarine
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1 cup chopped chives or 1 cup green onion
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2 eggs, beaten
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2 tablespoons flour
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2 teaspoons onion powder
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1/4 teaspoon salt
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1 1/4 cups ricotta cheese
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1 cup water
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1 teaspoon olive oil
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1 tablespoon melted butter
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1/2 cup breadcrumbs or 1/2 cup cracker crumb