"A moist, coarse textured cake plump full of mixed berries...."
INGREDIENTS
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3/4 Cup All-purpose Flour 3/4 Cup Oat Flour 1/2 Cup Dark Brown Sugar 2 Teaspoons Baking Powder 1/2 Teaspoon Baking Soda 1 Teaspoon Ground Cinnamon 1/4 Teaspoon Salt 1 Cup Fresh Ricotta Cheese 1/2 Cup Fat Free Yogurt 3 Large Eggs 1/4 Cup Melted Butter