Ricotta Gnocchi Recipe

Name: Ricotta Gnocchi Recipe
Ingredients: 1 cup ricotta ((250 grams)); 1 large egg; 1/2 cup freshly grated parmesan cheese; 2-3 pinches salt; 2 dashes pepper; 1 cup all purpose flour; 1/4 cup butter; 6-7 leaves sage leaves

"This Italian Gnocchi Recipe made with Ricotta are easier and faster to make than Potato Gnocchi. And I must admit tastier too...."

INGREDIENTS

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1 cup ricotta ((250 grams))

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1 large egg

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1/2 cup freshly grated parmesan cheese

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2-3 pinches salt

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2 dashes pepper

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1 cup all purpose flour

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1/4 cup butter

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6-7 leaves sage leaves

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