Ricotta Fritters with House-Made Fresh Ricotta Cheese
INGREDIENTS
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Vegetable oil, for frying
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3 large eggs
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1/4 cup granulated sugar
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1/2 tsp pure vanilla extract
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1 cup (250 g) whole milk ricotta cheese
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1 1/4 cups all-purpose flour
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2 tsp baking powder
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Confectioners sugar, for dusting
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1 L homo(3.25%) Ontario milk
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¼ L 35% cream
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1tsp salt
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Juice of 2 whole lemons
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