Ricotta Cheesecake with Berries
"This ricotta cheesecake recipe is made in classic New York-style! That's 'cause it's filled with cream cheese and ricotta cheese to give it an extra-special taste. Plus, while our sweet Ricotta Cheesecake with Berries is perfect year round, we've also fancied it up so it's perfect for your holiday dessert table! ..."
INGREDIENTS
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2 (8-ounce) packages cream cheese, softened
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1 (16-ounce) container ricotta cheese
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1 cup sour cream
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1 1/2 cups sugar
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4 eggs
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2 teaspoons vanilla extract
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1/4 cup all-purpose flour
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1/2 stick (4 tablespoons) butter, melted and cooled
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Assorted fresh berries for garnish
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