Ricotta Blueberry Coffee Cake Recipe

Name: Ricotta Blueberry Coffee Cake Recipe
Ingredients: •3 cups flour; •1 1/2 teaspoons baking powder; •1 teaspoon baking soda; •1/2 teaspoon kosher salt; •3/4 cup (1 1/2 sticks) unsalted butter; •1 1/3 cup brown sugar; •3 eggs; •2 teaspoons vanilla; •1 cup ricotta cheese; •1/2 cup milk; •1-2 cups blueberries, fresh or frozen; •FOR THE STREUSEL TOPPPING; •2/3 cup brown sugar; •1/4 cup flour; •1/2 cup rolled oats; •1 teaspoon cinnamon; •1/2 stick of butter

Ricotta Blueberry Coffee Cake Recipe was pinched from <a href="http://cheese.about.com/od/holidays/r/Ricotta-Blueberry-Coffee-Cake-Recipe.htm" target="_blank">cheese.about.com.</a>

"The ricotta in this Ricotta Blueberry Coffee Cake recipe doesn't affect the flavor of the coffee cakes, it just gives the cake an incredibly moist, dense texture...."

INGREDIENTS

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•3 cups flour

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•1 1/2 teaspoons baking powder

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•1 teaspoon baking soda

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•1/2 teaspoon kosher salt

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•3/4 cup (1 1/2 sticks) unsalted butter

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•1 1/3 cup brown sugar

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•3 eggs

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•2 teaspoons vanilla

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•1 cup ricotta cheese

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•1/2 cup milk

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•1-2 cups blueberries, fresh or frozen

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•FOR THE STREUSEL TOPPPING

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•2/3 cup brown sugar

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•1/4 cup flour

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•1/2 cup rolled oats

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•1 teaspoon cinnamon

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•1/2 stick of butter

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