Ricotta Blintzes with Lingonberry Syrup

Name: Ricotta Blintzes with Lingonberry Syrup
Ingredients: Batter; 1/2 cup all-purpose flour; 1/2 teaspoon baking powder; Salt; 4 large eggs; 1/2 cup milk; 1 tablespoon sugar; 1 tablespoon unsalted butter, melted; Filling; 3 cups fresh ricotta cheese (24 ounces); 1/4 cup sugar; 3/4 teaspoon cinnamon; Syrup; One 10-ounce jar lingonberry jam; 1 cup pure maple syrup; Confectioners' sugar, for dusting

Ricotta Blintzes with Lingonberry Syrup was pinched from <a href="http://www.foodandwine.com/recipes/ricotta-blintzes-with-lingonberry-syrup" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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Batter

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1/2 cup all-purpose flour

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1/2 teaspoon baking powder

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Salt

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4 large eggs

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1/2 cup milk

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1 tablespoon sugar

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1 tablespoon unsalted butter, melted

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Filling

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3 cups fresh ricotta cheese (24 ounces)

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1/4 cup sugar

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3/4 teaspoon cinnamon

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Syrup

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One 10-ounce jar lingonberry jam

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1 cup pure maple syrup

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Confectioners' sugar, for dusting

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