Ricotta Almond Tart With A Biscotti Crust

Name: Ricotta Almond Tart With A Biscotti Crust
Ingredients: 1 8 ounce package almond biscotti ( about 10 pieces) or enough to make 2 cups when crumbed; 8 tablespoons butter, melted; 1 cup whole milk, heated to almost boiling; 3 egg yolks; 1/2 cup sugar; 1/4 cup flour; 1/2 teaspoon almond extract; 1 teaspoon vanilla extract; 3/4 cups ricotta cheese; sliced almonds, chocolate chips, chocolate syrup, or fruits of the season for garnish

Ricotta Almond Tart With A Biscotti Crust was pinched from <a href="http://food52.com/recipes/10283-ricotta-almond-tart-with-a-biscotti-crust" target="_blank">food52.com.</a>

INGREDIENTS

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1 8 ounce package almond biscotti ( about 10 pieces) or enough to make 2 cups when crumbed

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8 tablespoons butter, melted

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1 cup whole milk, heated to almost boiling

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3 egg yolks

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1/2 cup sugar

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1/4 cup flour

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1/2 teaspoon almond extract

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1 teaspoon vanilla extract

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3/4 cups ricotta cheese

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sliced almonds, chocolate chips, chocolate syrup, or fruits of the season for garnish

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