Rick Stein's chicken with garlic

Name: Rick Stein's chicken with garlic
Ingredients: This is probably the most popular way of eating chicken in Spain - it gives a delicious brown garlicky finish to the chicken.; Serves: 4; 1 x 1.5kg free-range chicken; 8 fat garlic cloves; 7 tbsp olive oil; 200ml dry sherry or white wine; 2 fresh bay leaves; Salt and freshly ground black pepper

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INGREDIENTS

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This is probably the most popular way of eating chicken in Spain - it gives a delicious brown garlicky finish to the chicken.

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Serves: 4

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1 x 1.5kg free-range chicken

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8 fat garlic cloves

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7 tbsp olive oil

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200ml dry sherry or white wine

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2 fresh bay leaves

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Salt and freshly ground black pepper

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