Rich & Creamy Beans From Rachel Roddy Recipe on Food52

Name: Rich & Creamy Beans From Rachel Roddy Recipe on Food52
Ingredients: 1 pound (450g) dry cannellini (or other) beans; 3 garlic cloves, unpeeled; 6 sage leaves (or other sturdy herbs); 5 tablespoons extra-virgin olive oil; Salt

"An easy bean recipe for the bag of cannellini (or any beans) in your pantry—a simple treatment based on the traditional Tuscan way to cook beans al fiasco...."

INGREDIENTS

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1 pound (450g) dry cannellini (or other) beans

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3 garlic cloves, unpeeled

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6 sage leaves (or other sturdy herbs)

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5 tablespoons extra-virgin olive oil

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Salt

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