Rice with Spinach and Feta Cheese

Name: Rice with Spinach and Feta Cheese
Yield: Serves 4 to 6
Ingredients: 1/4 cup olive oil; 1 large onion, chopped; 2 large garlic cloves, minced; 1 1/4 cups long-grain white rice; 2 cups canned beef broth or low-salt chicken broth; 1/2 cup dry white wine; 2 10-ounce packages fresh spinach leaves; 1 cup chopped seeded tomatoes; 1 cup crumbled feta cheese

Rice with Spinach and Feta Cheese was pinched from <a href="http://www.epicurious.com/recipes/food/views/rice-with-spinach-and-feta-cheese-5452" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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1/4 cup olive oil

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1 large onion, chopped

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2 large garlic cloves, minced

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1 1/4 cups long-grain white rice

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2 cups canned beef broth or low-salt chicken broth

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1/2 cup dry white wine

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2 10-ounce packages fresh spinach leaves

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1 cup chopped seeded tomatoes

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1 cup crumbled feta cheese

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