"The classic rice pilaf recipe with rice, onion, garlic, butter, chicken broth, and parsley...."
INGREDIENTS
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2 cups long-grain white rice
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2 tablespoons unsalted butter
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1/2 medium yellow onion, finely chopped
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1 medium garlic clove, finely chopped
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2 cups stock or low-sodium chicken broth
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1/4 cup water
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1 1/4 teaspoons kosher salt, plus more as needed
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1/4 cup finely chopped fresh Italian parsley leaves