Rice and Nut Salad

Name: Rice and Nut Salad
Ingredients: 2 cups cooked rice; ½ cup grated carrots; ¼ cup chopped scallion; ¼ cup raw or toasted nuts (e.g., walnuts, almonds, or cashews); ¼ cup raw or toasted pumpkin and/or sunflower seeds; Small amount of organic raisins or other dried fruit; ¼ cup chopped parsley; 1½–2 tablespoons tamari (natural soy sauce); 1½ teaspoons toasted sesame oil

Rice and Nut Salad was pinched from <a href="http://kripalu.org/article/444/" target="_blank">kripalu.org.</a>

INGREDIENTS

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2 cups cooked rice

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½ cup grated carrots

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¼ cup chopped scallion

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¼ cup raw or toasted nuts (e.g., walnuts, almonds, or cashews)

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¼ cup raw or toasted pumpkin and/or sunflower seeds

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Small amount of organic raisins or other dried fruit

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¼ cup chopped parsley

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1½–2 tablespoons tamari (natural soy sauce)

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1½ teaspoons toasted sesame oil

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