"Fall-off-the-bone ribs are yours for the taking. Learn how to make ribs in the oven, with incredibly tender and succulent results...."
INGREDIENTS
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2 racks uncooked ribs (Baby Back or St. Louis both work well)
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1/2 cup brown sugar (packed)
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1 1/2 tsp paprika
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1 TB kosher salt
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1 1/2 TB freshly ground black pepper
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1/2 tsp cayenne
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1/2 tsp garlic powder
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1/2 tsp onion powder
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1 1/2 cups honey BBQ sauce (your favorite bottled or homemade)
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1/2 cup blueberries (fresh or frozen)
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2 TB liquid smoke