Rhubarb Tart with Orange Glaze

Rhubarb Tart with Orange Glaze was pinched from <a href="http://thescootabaker.blogspot.ca/2010_02_01_archive.html" target="_blank">thescootabaker.blogspot.ca.</a>
INGREDIENTS
1 cup fresh orange juice
1 tablespoon fresh lime juice
1/2 cup granulated sugar
3/4 pound rhubarb stalks, thinly sliced diagonally (1/8 inch)
1 sheet frozen puff pastry (from a 17 1/4-ounces package), thawed
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