"RHUBARB STREUSEL MUFFINS are sweet and tart with a cake-like texture. They are the perfect breakfast or snack, and such a quick easy recipe...."
INGREDIENTS
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- 1.5 cup rhubarb, chopped
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- 2 cups all purpose flour
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- 1/2 cup granulated sugar
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- 2 tsp baking powder
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- 1/4 tsp salt
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- 1/2 tsp ground cinnamon
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- 1 cup milk
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- 1/4 cup vegetable oil
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- 1 tsp vanilla
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- 1 egg
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- 1/2 cup all purpose flour
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- 1/3 cup granulated sugar
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- 1/2 tsp baking powder
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- 1/2 tsp ground cinnamon
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- 1/3 cup butter, melted