Rhubarb Ketchup

Name: Rhubarb Ketchup
Ingredients: 2 pounds rhubarb stalks, cut into 1/2-inch dice; 1/3 cup ruby port; 1/4 cup red wine vinegar; 1 cup sugar; Zest of 1 orange, peeled in wide strips; Salt; Cayenne pepper

Rhubarb Ketchup was pinched from <a href="http://www.foodandwine.com/recipes/rhubarb-ketchup" target="_blank">www.foodandwine.com.</a>

"More Terrific Condiments..."

INGREDIENTS

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2 pounds rhubarb stalks, cut into 1/2-inch dice

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1/3 cup ruby port

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1/4 cup red wine vinegar

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1 cup sugar

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Zest of 1 orange, peeled in wide strips

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Salt

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Cayenne pepper

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