Rhubarb Dumplings
"I love to try new recipes. When I served these at a recent family gathering, I got lots of compliments...."
INGREDIENTS
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SAUCE:
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1-1/2 cups sugar
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1 tablespoon all-purpose flour
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1/2 teaspoon ground cinnamon
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1/4 teaspoon salt
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1-1/2 cups water
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1/3 cup butter
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1 teaspoon vanilla extract
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Red food coloring, optional
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DOUGH:
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2 cups all-purpose flour
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2 tablespoons sugar
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2 teaspoons baking powder
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1/4 teaspoon salt
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2-1/2 tablespoons cold butter
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3/4 cup 2% milk
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FILLING:
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2 tablespoons butter, softened
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2 cups finely chopped fresh or frozen rhubarb
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1/2 cup sugar
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1/2 teaspoon ground cinnamon
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