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RHUBARB "DUMP" COBBLER
INGREDIENTS
•
4-6 c. diced rhubarb
•
1 (3 oz.) pkg. strawberry Jello
•
1 c. sugar
•
1 lg. pkg. yellow cake mix (dry)
•
1 stick butter, melted
•
1 1/2 c. water (1 c. if rhubarb was frozen)
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