Rhubarb Custard Cake with Lemon Glaze

Name: Rhubarb Custard Cake with Lemon Glaze
Ingredients: Rhubarb Custard Cake; makes one cake, I baked mine in a 7 inch square tin.; 150gs of softened unsalted butter; 150gs of white sugar plus extra for the top; 2 eggs; 1 tsp vanilla extract; 100gs self raising flour; 1/2 tsp of baking powder; zest of one lemon; 2 large sticks of rhubarb

Rhubarb Custard Cake with Lemon Glaze was pinched from <a href="http://lazygiraffeblog.blogspot.com/2011/02/rhubarb-custard-cake-with-lemon-glaze.html" target="_blank">lazygiraffeblog.blogspot.com.</a>

INGREDIENTS

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Rhubarb Custard Cake

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makes one cake, I baked mine in a 7 inch square tin.

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150gs of softened unsalted butter

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150gs of white sugar plus extra for the top

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2 eggs

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1 tsp vanilla extract

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100gs self raising flour

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1/2 tsp of baking powder

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zest of one lemon

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2 large sticks of rhubarb

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