Rhubarb Curd Recipe

Name: Rhubarb Curd Recipe
Ingredients: 3 cups sliced rhubarb; 1 1/2 cups sugar; 1 TBSP Corn Starch; 5 egg yolks; 7/8 cup of butter cut in cubes

"If you're looking for another way to use rhubarb try this EASY Rhubarb Curd Recipe! You can make this and keep it in the fridge, or even freeze it!..."

INGREDIENTS

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3 cups sliced rhubarb

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1 1/2 cups sugar

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1 TBSP Corn Starch

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5 egg yolks

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7/8 cup of butter cut in cubes

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