Rhubarb Crisp

Rhubarb Crisp was pinched from <a href="http://thibeaultstablerecipes.blogspot.com/2009/06/rhubarb-crisp.html" target="_blank">thibeaultstablerecipes.blogspot.com.</a>
INGREDIENTS
1 pound fresh rhubarb, cut into 3/4-inch pieces, about 4 cups
1 cup sugar
1 1/4 cup all purpose flour
1 teaspoon cinnamon
1 cup firmly packed brown sugar
1/2 cup old-fashion rolled oats
1/2 cup unsalted butter (1 stick), melted but not hot
Vanilla ice cream
Topping can be used for apple crisp as well.
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