"Enjoy these dessert squares filled with cream cheese, and topped with rhubarb and berries...."
INGREDIENTS
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2 cups vanilla wafer crumbs (60 wafers)
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1/4 cup margarine or butter, melted
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1 (3-oz.) pkg. vanilla pudding and pie filling mix (not instant)
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1 1/2 cups milk
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1 (8-oz.) pkg. cream cheese, cut into pieces
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2 cups chopped fresh rhubarb
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1 cup sugar
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2 tablespoons orange juice
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3 tablespoons cornstarch
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2 cups sliced fresh strawberries
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1 cup fresh raspberries