Rhubarb Coffee Cake

Name: Rhubarb Coffee Cake
Ingredients: 2 cups all-purpose flour, plus extra for pan; 1 teaspoon baking soda; 1/2 teaspoon table salt; 1/2 cup unsalted butter, at room temperature, plus extra for pan; 1-1/2 cups firmly packed light-brown sugar; 1 large egg; 1 cup sour cream; 1 teaspoon vanilla extract; 2-1/2 cups fresh rhubarb, cut into 1/2-inch chunks; Topping:; 1/2 cup sugar; 1/2 cup chopped nuts; 1 teaspoon cinnamon; 1 tablespoon butter, melted

Rhubarb Coffee Cake was pinched from <a href="http://www.almanac.com/recipe/rhubarb-coffee-cake" target="_blank">www.almanac.com.</a>

INGREDIENTS

•

2 cups all-purpose flour, plus extra for pan

•

1 teaspoon baking soda

•

1/2 teaspoon table salt

•

1/2 cup unsalted butter, at room temperature, plus extra for pan

•

1-1/2 cups firmly packed light-brown sugar

•

1 large egg

•

1 cup sour cream

•

1 teaspoon vanilla extract

•

2-1/2 cups fresh rhubarb, cut into 1/2-inch chunks

•

Topping:

•

1/2 cup sugar

•

1/2 cup chopped nuts

•

1 teaspoon cinnamon

•

1 tablespoon butter, melted

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes