Rhubarb Coffee Cake

Name: Rhubarb Coffee Cake
Ingredients: 2 eggs; 1 1/4 cup sugar; 1 tsp baking soda; 1/2 tsp salt; 2 cups all purpose flour; 1 cup sour cream; 2 1/2 cup fresh rhubarb (* can use frozen (defrosted)); 1 cup white granulated sugar; 1/4 cup all-purpose flour; 1/4 cup butter (unsalted); 1 tbsp cinnamon

"This Rhubarb Coffee Cake recipe is made with fresh or frozen rhubarb. It's moist, delicious and will make your rhubarb sing!..."

INGREDIENTS

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2 eggs

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1 1/4 cup sugar

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1 tsp baking soda

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1/2 tsp salt

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2 cups all purpose flour

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1 cup sour cream

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2 1/2 cup fresh rhubarb (* can use frozen (defrosted))

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1 cup white granulated sugar

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1/4 cup all-purpose flour

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1/4 cup butter (unsalted)

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1 tbsp cinnamon

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