Rhubarb Cake

Name: Rhubarb Cake
Ingredients: 1/2 cup butter, softened; 1 1/2 cups brown sugar, firmly packed; 1 egg; 1 teaspoon vanilla extract; 2 cups flour; 1/4 teaspoon salt; 1 teaspoon baking soda; 1 tablespoon fresh lemon juice; 1 cup milk; 2 cups coarsely chopped fresh rhubarb; 1/2 cup pecans or walnuts, chopped; 1/2 cup granulated sugar; 1 teaspoon ground cinnamon

Rhubarb Cake was pinched from <a href="http://southernfood.about.com/od/rhubarbrecipes/r/bl30427x.htm" target="_blank">southernfood.about.com.</a>

"This easy cake is made with fresh rhubarb, topped with a spiced nut topping...."

INGREDIENTS

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1/2 cup butter, softened

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1 1/2 cups brown sugar, firmly packed

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1 egg

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1 teaspoon vanilla extract

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2 cups flour

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1/4 teaspoon salt

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1 teaspoon baking soda

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1 tablespoon fresh lemon juice

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1 cup milk

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2 cups coarsely chopped fresh rhubarb

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1/2 cup pecans or walnuts, chopped

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1/2 cup granulated sugar

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1 teaspoon ground cinnamon

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